Foil Baked Salmon - You infuse your salmon with lemon, onion, dried oregano and asparagus for a richer flavor. Gluten-free, paleo, and low-carb! via Healthy Juice Recipes http://ift.tt/1JBJeM5
Heyyyyy! How was your Christmas? I hope it was wonderful in every way! Our holiday was awesome. Seriously, it was probably my favorite Christmas yet. I truly loved everything about it and enjoying the holiday through the eyes of a toddler made it that much better and more special. Ok, let’s rewind to Christmas Eve! Mal and […] from Carrots 'N' Cake http://ift.tt/1MBalaf
Hope you all had a lovely holiday – whatever you were celebrating! We were in Hillsborough at my parents’ house along with Larbs and Matt and Matt’s parents. It was a full house that made things feel extra cozy despite record-breaking temperatures. We actually slept with the windows open, and I woke up with a […] from Kath Eats Real Food http://ift.tt/1Osng5F
Dulse, a type of red seaweed with high amounts of magnesium and calcium, has gotten some attention for tasting like bacon from the sea. Is it just media hype, or is it possible that dulse (pronounced duhls) really does taste like meaty, salty, fatty bacon? Dried, whole leaf dulse can be eaten right out of […] from Mark's Daily Apple http://ift.tt/1PoSlo1