Juicing Recipes - Ultimate Juice Recipe Resouce

Good morning and a happy, happy, HAPPY Thursday to you! My first iced coffee date was a big hit with you guys, so I thought it might be fun to include it as a regular feature on CNC. I really love hearing from you guys and hope you’ll chime in again this week! 🙂 So, I was in Chicago earlier this week for an event with Star Market  to learn more about their organic line, O Organics . It was a great event (recap coming soon), and I’m so happy that I had the opportunity to work with the brand again. (You guys might remember the trip where I met Tiffani Thiessan , the brand’s spokesperson for their Signature line. So cool.) Anyway, I arrived in Chicago with a few hours to spare before the event kicked off, so I took advantage of the beautiful weather and ran along the lakefront. If we were drinking (iced) coffee together this morning, I would tell you that it was awesome. Like, truly awesome. Like, I haven’t been that happy on a run in awhile. The sce...

I’m in the home stretch of my first pregnancy and I thought it would be fun to give you a little insight into what I’ve been eating! If you’ve been following me on social media (Instagram: thefoodbabe & foodbabemama), you know … Continued The post My Favorite Healthy Pregnancy Foods! appeared first on Food Babe . from Food Babe http://ift.tt/2d9I4kW

Fall is in the air! And what better way to celebrate than with a slice of healthy and delicious Apple-Cinnamon-Walnut Skillet Cake? Start by choosing your favorite variety of in-season fresh apples. I’m partial to “sweet-with-a-hint-of-tang” Honeycrisp apples, but it’s always fun to see what new varieties are popping up in grocery stores, farmers markets and CSA boxes this time of year. In addition to naturally sweet apples, other nourishing ingredients in this Apple-Cinnamon-Walnut Skillet Cake include Omega-3-rich walnuts, along with a duo of fiber-rich flours: whole-grain buckwheat and brown rice. Cinnamon takes the flavor up a notch, and with no eggs or dairy, this cake is perfect for anyone following a vegan diet. Even better? It’s totally acceptable to pair a slice of this Apple-Cinnamon-Walnut Skillet Cake with some protein-rich Greek yogurt and happily declare “Breakfast is served!” Apple-Cinnamon-Walnut Skillet Cake Serves 8 1 cup buckwheat flour 1 cup sorghum or br...

If you haven’t heard already, Stitch Fix now offers styling services for guys!! Obviously, my husband was pumped to learn this fun fact be he actually has a sense of style! Ha! But, really, Stitch Fix is for those of us who have zero sense of fashion as well as those who love it! Stitch Fix Men just launched earlier this month, so, to celebrate, they contacted me to see if the special guy in my life would want to test it out. Mal loves fashion and actually pays attention to it (I mean, he looks at the J.Crew catalogs that come to our house instead of just throwing them out), so I knew he’d be alllllll about Stitch Fix Men . Stitch Fix also offered to waive Mal’s styling fee, so he really had nothing to lose. Plus, Mal is already a fan of these box-type clothing subscriptions because he likes owning the newest, most in-style pieces, so he was totally game! Like Stitch Fix’s women’s clothing, all fixes are tailored to your guy’s budget and style...

^^Green smoothie blend! I’ve been making them with banana, milk, oats, Vega Coconut Almond , peanut butter, and lots of spinach. I’ve been having lots of luck with Mazen’s eating. I think the increase in effort is paying off. I made chicken noodle soup and he ate a deconstructed version. He still needs a lot of nudging to try something, but I am very pleased with the amount of foods he has tasted lately. (Celery!) He ate the bread first (duh), then one noodle, then one bite of chicken, and then we had to talk about the veggies which eventually all got eaten. Just.Keep.Trying. I am fairly confident in a year he will be a pretty good eater. (Knock on wood!) The little rascal! Another night we had Cook Smarts baked ziti with broccoli. This meal was actually a huge success after an initial protest. [My broccoli has some blue cheese dressing on top!] For lunch the next day I had leftover ziti with a kale and feta salad. This dinner was enjoyed during Karen’s visit. We made s...