Primal/Paleo Brownies
Serious chocolate lovers, this one’s for your. Dark chocolate + cacao powder deliver an intense dark chocolate flavor that puts these brownies over the top. Sweetened with dates and made with just a half cup of almond flour, these aren’t chewy, overly sweet brownies. Rather, they have pure bittersweet chocolate flavor and smooth truffle-like richness, thanks to butter and eggs. Choosing chocolate that has at least 70% cacao (but ideally, closer to the 85% range) for this recipe means you’ll enjoy brownies that are rich with antioxidants . Combining the melted dark chocolate with cacao powder boosts the antioxidant level even higher. So, relish every bite of these divine morsels. Primal brownies are so chocolately and so rich, even the most fanatical chocolate lover will be satisfied by a small square. Servings: 16 brownies Time in the Kitchen: 25 minutes, plus 20 minutes to bake Ingredients ½ cup unsalted butter (120 g) 6 ounces dark chocolate, coarsely chopped (170 g) 1 ...
