Primal + Keto Pizza
When people say they won’t do keto because they find it too limiting, we shake our heads because it just doesn’t have to be that way. Rich and hearty salads, succulent meats, tender roasted veggies, tempting snacks and desserts—there’s not much you can’t eat on keto if you know how to do it. This fresh and flavorful pizza is proof positive that you don’t need to give up great food (even comfort food!) to enjoy all the health benefits of keto living. We love this recipe for the substantial crust, the creamy cheese, bright tasting sauce and all the amazing toppings. (Hint: make a couple crusts at a time and freeze one between waxed paper in a sealed freezer bag.) Once you try this pizza, you’ll definitely want to make it again! Ingredients: Crust: 1 cup blanched almond flour 4.5 Tbsp. ground flaxseed 2 scoops Primal Kitchen® Collagen Peptides 2 Tbsp. tapioca starch, separated ¼-½ tsp. salt ½ tsp. garlic powder ½ tsp. dried oregano ½ tsp. baking Soda 3 Tbsp. coconut milk 2