Penne Alla Vodka
These days you can find a wide array of grain-free pastas with genuinely delicious flavor and texture. If you like the taste of pasta but want to limit the pasta carbs, add meat and veggies so less pasta goes further in the dish. Chicken thighs are a great choice to this end. Experiment with adding in veggies like spinach, baby broccoli, mushrooms or bell peppers, and create a variety of versions to your own taste. For the sauce, use a full-fat coconut milk for the richest flavor, or use traditional full-fat dairy milk or your favorite milk substitute along with our new Primal Kitchen® No-Dairy Vodka Sauce. Servings: 4 Prep Time: 5 minutes Cook Time: 30 minutes Ingredients: 1.5 Tbsp. Primal Kitchen® Avocado Oil or Olive Oil, divided 1 lb. Boneless Skinless Chicken Thighs 1.25 cups chopped Yellow Onion 4 cloves Garlic, grated ½ cup Full Fat Coconut Milk (or other dairy/non-dairy milk of choice) 1.5 cups Primal Kitchen No-Dairy Vodka Sauce 1 box Chickapea Penne Pasta