Sesame Chicken Recipe
This easy sesame chicken recipe is delicious and wonderful served over a bowl of rice, or mix in some veggies for a delicious stir fry! I wanted to give you this really quick and simple recipe for making sesame chicken because it’s a really versatile dish that can be enjoyed in an Asian salad, over rice, with veggies or in a stir fry. It’s a super easy dish to adjust to whatever you feel like making. Clean eating often involves a lot of baked chicken breasts. So this is just one more delicious way to prepare them. It’s delish! (And if you don’t know what clean eating is, you can read more here .) HOW TO MAKE SESAME CHICKEN You’ll want two larger bowls for this recipe, plus a large skillet. First, you’ll combine the chicken ingredients (without the chicken), in one of the bowls. Whisk it well to incorporate the arrowroot powder well without any clumps left behind. You’ll need to scrape the bowl for this as it tends to want to stick to the bowl. Once that’s mixed, you’ll add your