Recipe: Smoky Cream

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Recipe: Smoky Cream of Asparagus Soup-(Send by Community Member Rebecca L.) Ingredients: 1 1/2 lb of fresh asparagus, 3 cups organic chicken broth, 1/3 cup almond or coconut milk, 1-2 pieces bay leaf, sea salt and smoky pepper (ground black pepper infused with light smoke—or your favorite ground pepper), 1/3 cup brown rice flour, 2 tbsp. coconut butter. www.facebook.com/... via Virgin Diet Recipes http://ift.tt/1pGbLoR


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