Make Your Own Pumpkin Puree

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It’s the time of year where pumpkin fever sets in. Cans of pureed pumpkin and sugary pumpkin pie filling are flying off store shelves. And while a can of basic plain pumpkin is by no means an unhealthy pantry staple, it’s time to put an end to the myth that homemade is too hard toRead more



from Healthy Eats – Food Network Healthy Living Blog http://ift.tt/1tBBXDi

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