The Chef’s Take: Roasted Pear Vichyssoise from Lincoln’s Jenn Louis
Roasted Pear Vichyssoise, an inventive take on the classic potato-leek soup, is the perfect addition to your holiday table.
from Healthy Eats – Food Network Healthy Living Blog http://ift.tt/1FrUate
from Healthy Eats – Food Network Healthy Living Blog http://ift.tt/1FrUate
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