Dark Chocolate and Citrus Macadamia Balls
If you’re someone who can’t resist licking cookie dough from the beaters (maybe, you even like cookie dough better than cookies) then here’s a discovery you should know about: macadamia nuts, when blended until smooth but not quite all the way into macadamia butter, taste deliciously close to cookie dough. Macadamia “dough” has a soft, […]
from Mark's Daily Apple http://ift.tt/1z86HBZ
from Mark's Daily Apple http://ift.tt/1z86HBZ
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