Food for Good: Roberto Santibañez’s Non-GMO Corn Policy
Chef Roberto Santibanez is eliminating GMOs in his restaurant by launching his Heirloom Corn Initiative which sources cobs from his home country of Mexico.
from Healthy Eats – Food Network Healthy Living Blog http://ift.tt/1M90RDH
from Healthy Eats – Food Network Healthy Living Blog http://ift.tt/1M90RDH
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