Friday, July 31, 2015

There’s No Safe Level Of This Ingredient, So Why Is It In Almost Everything?

When I went through my health crisis over 10 years ago, I thought that if I chose foods that were under a certain calorie, fat gram or carbohydrate level, I was going to get fit, lose weight, keep it off, … Continued

The post There’s No Safe Level Of This Ingredient, So Why Is It In Almost Everything? appeared first on Food Babe.



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