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Showing posts from June 17, 2016

No use of a single f

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No use of a single fruit, if you can't digest all the benefits from it ... To do that, use this : howtoloseweightfa... via http://ift.tt/1WrJOXs http://ift.tt/1W4y7oB

Nutrition News: Whole Grains, Diet and Metabolism, Sleep and Weight

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The whole truth about whole grains We know whole grains are good for us, but do they have the same health benefits if they are ground up and used, say, as an ingredient in smoothies or flour in cereals? The New York Times’ Well blog has taken that question to nutrition experts and the answer is, basically, yes. “Whole” grains, in which the bran, the germ and the endosperm are all left intact (as opposed to “refined” grains, where the bran and the germ are stripped away), are beneficial either way . Some grains lose a bit of their fiber when ground, but taste better that way, the experts say, whereas others, like flax seed, are more nutritious when ground, because the body can absorb them better. The most-important thing, dietitian Maria Elena Rodriguez tells the Times, is to make sure products have three or more grams of fiber per serving and are marked “whole grains.” Diet and metabolism If you have the sense that your diet has messed with your metabolism — that the more weight y...

Matcha Mint Chocolat

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key lime cheesecake

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key lime cheesecake (special crust) | amy in the kitchen via http://ift.tt/1WrJOXs http://ift.tt/1tAudZT

(philadelphia) cream

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(philadelphia) cream cheese lemon thumbprint cookies | bake love give via http://ift.tt/1WrJOXs http://ift.tt/1QbDNMx

Buy La Famiglia Food

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SUBMISSION

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Buy La Famiglia Food

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#Warm and Tasty Wint

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Three Ingredient Str

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#Janmashtami recipe

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How I Rediscovered My Health and Love of Real Food

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It’s Friday, everyone! And that means another Primal Blueprint Real Life Story from a Mark’s Daily Apple reader. If you have your own success story and would like to share it with me and the Mark’s Daily Apple community please contact me here . I’ll continue to publish these each Friday as long as they keep coming in. Thank you for reading! Growing up in Trinidad and Tobago, I had a relatively active childhood. I wasn’t a fat child, but I didn’t have much muscle tone either. I got up to 6’ 2” and my friends referred to me jokingly as T3 (i.e. thin, tall and terrible). I never took to the same sports as my classmates, but basketball during the week and body-boarding on weekends kept me occupied. My weekday diet consisted of three to four sandwiches, two to three times per day, with margarine and something else—the something else usually being some type of meat that came out of a tin or a pack. Sometimes I would get home-cooked lunch which would typically be pasta/rice with some sor...

Apricots with Honey-Ginger Ricotta and Pistachio Nuts

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Is there anything better than an apricot, peach or nectarine freshly plucked from the tree? Those sweet juices dribbling down your chin as you nosh on a delicious piece (or two or three …) of sun-ripened summer fruit? Perhaps not. But, then again, maybe I can convince you to try these Apricots with Honey-Ginger Ricotta and Pistachio Nuts, for a healthy yet luscious summer dessert. Rich in beta carotene and vitamin C, to help keep your skin healthy and get your glow on, fresh apricots are one of Mother Nature’s favorite summer treats. There’s no denying their fresh-picked appeal, but this elegantly easy recipe featuring apricot halves stuffed with honey ginger ricotta and topped off with crunchy pistachio nuts will impress your friends and family when served as a simple summer dessert. Or, do what I did, and keep them all for yourself!   Apricots with Honey-Ginger Ricotta and Pistachio Nuts Serves 4 Prep Time: 10 minutes   Ingredients: 4 apricots 1/2 cup whole-milk r...

The DARK Act is Back Again

This & That

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This face . This was the face I got the whole drive home from Bald Head. Pouty McPouters. (The only thing that saved me was the fact that he knew he was going to California to visit KK the next day!) So we had popsicles (really just Siggi’s kids yogurt tubes frozen – the best trick ever!) and he was all smiles again. I covered him in hugs and kisses before he set off on his next summer adventure! This song . It was on my Spotify Discover Weekly (shout out to Spotify!!), and I ran down the stairs to find out more. It’s actually a religious song, and is one of the top Christian hits of all time. I’m not religious, but I interpret the the lyrics as romantic love. This sandwich. I rarely eat sandwiches anymore, but I made this for the ride home from the beach. Mustard, turkey, cheese and pickle. (It wouldn’t be nearly as good without the pickle!) Next, this cake. Hillary had leftovers from her wedding and brought some over for Survivor night!! Boy, was that an ex...