Hot Eats, Cold Wine

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^^He has so much energy! We went to T’s soccer game the other night, and he had a blast running up and down the bleachers and onto the field (in between the two small-side games).

Good thing he likes oatmeal for breakfast to fuel him up!! I made a big batch of whipped banana with peanut butter for us all.

I’ve been eating up leftovers for lunch, like this ravioli with spinach tomato sauce and parmesan cheese which I had while catching up on the second-to-latest episode of Nashville!

I had some goldfish as a snack, and we enjoyed this Cook Smarts summer soup for dinner. I used rotini instead of orzo since I had some in the pantry, and the pesto was the best part!

I was thrilled that Mazen seemed to like it too. He kept saying, “I looooove pesto” while eating!

Mommy is happy that Mazen is eating well, and also that a new shipment came from the Winc wine club! I always throw in a few extra bottles because if I’m going to have to sign for wine at the doorstep, I want it to be worth it. (Of course, the 30 minutes I leave my house is always when they try to deliver the signature-on-delivery packages!)

I love Winc because they have so many creative bottles that are great to take to parties — So This Happened…. is one of my favorites

Along with their #TBT series that are Instagram-themed 🙂

I only get the lowest priced wines ($13 level) and this bottle of rosé caught my attention — so pretty!

And I got some more of these single serve rosé cans that I love. (PS. I just learned how to do the é on my keyboard so I don’t have to Google rosé each time and paste it in! It’s option+e and then another e on a Mac!)

What will you be sipping this weekend? Something cold I hope!

The post Hot Eats, Cold Wine appeared first on Kath Eats Real Food.



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